While the flavors of this time of year are synonymous with warmth, think pumpkin, cinnamon, and nutmeg, they can still be enjoyed while heat is still lingering in the air. Dwayne is making homemade non-dairy pumpkin ice cream, topped with chopped pecans and fresh whipped cream it’s a truly decadent dessert. For little ones, set up a caramel apple making station where they can dip and decorate to their hearts content. For the grown ups, shake up an espresso martini with a dash of cinnamon on top to enhance the flavors.
